Qurs Aqeel

Qurs Aqeel: A Folk Tradition

Qurs Aqeel

Travelers’ Provision with a Delicious Taste

Al-Oqilat Culture

The long journeys of the Al-Oqilat gave rise to food traditions designed to withstand the rigors of travel and changing weather. One of the best known is Qurs Aqeel, a wholesome traditional bread made from whole wheat. Al-Oqilat travelers became renowned for making it well; it took their name and remains part of the region’s living heritage today.

Traditional Qurs Aqeel Ingredients

  • 2 eggs
  • 1 small coffee cup of sugar
  • 1 small coffee cup of ghee
  • 1 cup whole-wheat flour
  • ½ teaspoon cardamom